Kashmiri Walnut Fudge with Saffron and Honey: Decadent Sweet Treat

Kashmiri Walnut Fudge is a luxurious dessert that combines the rich flavors of walnuts, the aromatic essence of premium Kashmiri saffron, and the natural sweetness of honey. This decadent treat is perfect for festivals, celebrations, or as a delightful indulgence. If you’re looking to buy authentic Kashmiri saffron for this recipe, check out our premium collection here.

Why Use Kashmiri Saffron in Walnut Fudge?

Kashmiri saffron, also known as Kesar, adds a unique aroma, vibrant color, and rich flavor to this dessert. Its premium quality makes it the best choice for authentic Walnut Fudge. When you buy Kashmiri saffron online, ensure it’s pure and handpicked for the best results.

Cooking Details

• Preparation Time: 15 minutes
• Cooking Time: 20 minutes
• Total Time: 35 minutes
• Course: Dessert
• Cuisine: Kashmiri
• Diet: Vegetarian

Ingredients

• 2 cups walnuts (finely chopped)
• 1/2 cup honey
• 1/4 cup ghee
• 1/2 tsp Kashmiri saffron (Kesar)
• 2 tbsp warm milk
• 1/4 tsp cardamom powder
• 1 tbsp chopped pistachios
• 1 tbsp chopped almonds
• 1 tbsp dried rose petals

Instructions

Step 1: Prepare the Saffron

Soak 1/2 tsp of Kashmiri saffron in 2 tbsp of warm milk. Let it sit for 10 minutes to release its aroma and color.

Step 2: Cook the Fudge

In a heavy-bottomed pan, heat ghee and add the finely chopped walnuts. Roast them on low heat for 5-7 minutes until they are lightly browned and fragrant.

Step 3: Add Honey and Saffron

Add the honey, soaked saffron milk, and cardamom powder to the pan. Mix well and cook on low heat for 10-12 minutes, stirring continuously until the mixture thickens.

Step 4: Shape and Garnish

Pour the mixture into a greased tray or mold. Press it down firmly and garnish with chopped pistachios, almonds, and dried rose petals. Let it cool completely before cutting into pieces.

Step 5: Serve and Enjoy

Serve the fudge as a sweet treat or store it in an airtight container for up to a week.

Tips for the Perfect Kashmiri Walnut Fudge

• Use authentic Kashmiri saffron for the best flavor and color.
• Roast the walnuts on low heat to prevent burning.
• Adjust the honey quantity based on your preference.

Why Buy Kashmiri Saffron from Us?

When you buy Kashmiri saffron online, it’s essential to choose a trusted source. Our premium Kashmiri saffron is handpicked, pure, and perfect for recipes like Walnut Fudge. Add it to your pantry today and experience the difference!

More Recipes to Try

If you loved this recipe, check out our 10 Best Kashmiri Saffron Recipes for more delicious ideas.

Learn More About Saffron

Did you know saffron has been used for centuries in both cooking and traditional medicine? According to Healthline, saffron is packed with antioxidants and has numerous health benefits. It’s also a key ingredient in many traditional Kashmiri dishes, as highlighted by BBC Good Food.